Beef
Lamb
Poultry
Marinated
MARINATED CHICKEN LEGS
From: 250.00 EGP
Marinated chicken legs are chicken drumsticks and thighs that have been soaked in a flavorful mixture of ingredients such as herbs, spices, oils, and acids (like lemon juice or vinegar) to enhance their taste and tenderness before cooking.
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Description
Marinated chicken legs are a delicious and versatile option for many meals. Here’s a detailed look at the process and benefits:
Marination: Chicken legs are placed in a marinade, which is a mixture of ingredients designed to infuse the meat with flavor and tenderize it. Common marinade ingredients include:
Acids: Lemon juice, vinegar, or yogurt help to tenderize the meat.
Oils: Olive oil or other vegetable oils help to keep the meat moist.
Herbs and Spices: Garlic, onion, paprika, cumin, thyme, rosemary, and other herbs and spices add depth of flavor.
Sweeteners: Honey, brown sugar, or maple syrup can add a touch of sweetness and help with caramelization during cooking.
Preparation: The chicken legs are thoroughly coated in the marinade and left to rest for several hours or overnight in the refrigerator. This allows the flavors to penetrate deeply into the meat.
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