BEEF SAMBOUSEK
From: 180.00 EGP
Raw beef sambousek is a Middle Eastern pastry filled with a spiced ground beef mixture. The filling typically includes onions, pine nuts, and a blend of spices. The pastry is prepared but not cooked, ready to be fried or baked to golden perfection.
Raw beef sambousek is a traditional Middle Eastern appetizer consisting of a pastry filled with a savory mixture of spiced ground beef. The beef filling typically includes finely chopped onions, toasted pine nuts, and a blend of spices such as cumin, coriander, and allspice, which give it a rich and aromatic flavor.The preparation involves making a dough from flour, water, cornstarch, salt, and oil. The dough is rolled out into thin sheets and cut into small circles or crescent shapes. A spoonful of the beef filling is placed in the center of each dough piece, which is then folded over and sealed by pressing the edges together, often using a fork to create a decorative edge.
Order Delivery
- All orders are delivered chilled via refrigerated vans or in cool boxes on the same day as slaughter.
- Please note: The final weight will be confirmed on the day of delivery after cutting, preparation, and packaging are completed. As a result, the actual cost may vary slightly, either higher or lower, than the current estimate. A text message with the exact weight and final cost will be sent to your phone on the delivery day.
Order Placement and Delivery:
- Orders placed between 10:00 AM and 8:00 PM are delivered the following day to ensure freshness. Orders placed after 8:00 PM will be delivered the day after.
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