Beef
Lamb
Poultry
Marinated
-10%
TOMAHAWK STEAK
From: 312.00 EGP
Beef tomahawk steak is a large, bone-in ribeye steak known for its impressive presentation and rich, buttery flavor. The long bone, which resembles a tomahawk axe handle, adds to its visual appeal and helps retain the steak’s juices during cooking.
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Description
Beef tomahawk steak is a show-stopping cut of beef that is essentially a ribeye steak with the entire rib bone left intact. This cut is named for its resemblance to a tomahawk axe, with the long bone serving as a handle. The tomahawk steak is typically cut from the rib primal, specifically from ribs 6 through 12, and includes the longissimus dorsi (eye of ribeye), spinalis (ribeye cap), and complexus muscles.
The tomahawk steak is known for its rich marbling, which contributes to its buttery and flavorful taste. The bone-in presentation not only makes it visually striking but also helps to insulate the meat during cooking, ensuring a juicy and tender steak. This cut is usually about 5cm thick and can weigh between 1 to 2 kg.
Delivery
Order Delivery
- All orders are delivered chilled via refrigerated vans or in cool boxes on the same day as slaughter.
- Please note: The final weight will be confirmed on the day of delivery after cutting, preparation, and packaging are completed. As a result, the actual cost may vary slightly, either higher or lower, than the current estimate. A text message with the exact weight and final cost will be sent to your phone on the delivery day.
Order Placement and Delivery:
- Orders placed between 10:00 AM and 8:00 PM are delivered the following day to ensure freshness. Orders placed after 8:00 PM will be delivered the day after.
